Steps to Make Boiled Egg Tikka Masala

Soft Hard-Boiled Eggs

An easy no cream rendition of tikka masala using chickpeas and eggs.

Recipe Summary Soft Hard-Boiled Eggs

Here's my foolproof method for making hard-boiled eggs when we want softer, creamier yolks such as in salads. The steaming method is very precise, so you may need to experiment with different times, depending on the size of the eggs and the temperature of your fridge.

Ingredients | Boiled Egg Tikka Masala

1 ¼ cups water

6 large cold eggs

Directions

Info | Boiled Egg Tikka Masala

prep: 3 mins cook: 9 mins total: 12 mins Servings: 6 Yield: 6 servings

TAG : Soft Hard-Boiled Eggs

Breakfast and Brunch, Eggs,

Images of Boiled Egg Tikka Masala

Boiled Egg Tikka Masala : 4 to 6 hard boiled eggs, (can be halved).