Simple Way to Vegan Pumpkin Roll Cake

Pumpkin Roll

It's perfectly spiced & loaded with vegan cream cheese frosting.

Recipe Summary Pumpkin Roll

This is a great dessert, especially nice for holidays, but it can be served anytime of the year. The resulting pumpkin roll slices will impress your guests. The pumpkin roll is not as hard to make as it sounds. Be sure and use plain canned pumpkin and not pumpkin pie mix. Originally submitted to CakeRecipe.com.

Ingredients | Vegan Pumpkin Roll Cake

3 eggs

1 cup white sugar

⅔ cup solid pack pumpkin puree

1 teaspoon lemon juice

¾ cup all-purpose flour

2 teaspoons ground cinnamon

½ teaspoon salt

1 teaspoon baking powder

1 teaspoon ground ginger

1 cup chopped pecans

1 cup confectioners' sugar

½ teaspoon vanilla extract

4 tablespoons butter

8 ounces cream cheese

Directions

Info | Vegan Pumpkin Roll Cake

Servings: 10 Yield: 1 jelly roll cake

TAG : Pumpkin Roll

Fruits and Vegetables, Vegetables, Squash,

Images of Vegan Pumpkin Roll Cake

Vegan Pumpkin Roll Cake / Vegan pumpkin roll cakes are great gifts, so bake a few and make your friends.