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Dairy-Free Creamy Broccoli Soup

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Recipe Summary Dairy-Free Creamy Broccoli Soup

The satiny texture of this soup will make you think it's cream-based, but it's absolutely dairy-free and delicious! It's a perfect dish to use up leftover broccoli stalks that don't fit into other meals. It freezes well and makes a great winter warm-up snack or lunch! Can be served immediately, seasoned with black pepper, curry powder, or even grated cheese (for people who don't mind dairy) or can be frozen in individual portions and microwaved later.

Ingredients | Switch For Good Dairy Free

1 tablespoon olive oil

1 large yellow onion, coarsely chopped

3 large cloves garlic, coarsely chopped

3 broccoli stalks, coarsely chopped

2 broccoli florets and stalks, coarsely chopped

2 large potatoes, peeled and coarsely chopped

⅓ celery root, coarsely chopped

4 cups low-sodium chicken stock

Directions

Info | Switch For Good Dairy Free

prep: 20 mins cook: 35 mins total: 55 mins Servings: 8 Yield: 12 cups

TAG : Dairy-Free Creamy Broccoli Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Broccoli Soup Recipes,

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Switch For Good Dairy Free : Slices from both brands are so good you can eat them straight out of the package, on crackers or sandwiches, or melted on a dairy free creams.