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Gluten Free Penne With Mushrooms And Sweet Peas

Sweet pea's bakery provides top quality custom gourmet desserts to restaurants and businesses that want pastries and desserts by a pastry chef.

Recipe Summary Gluten Free Penne With Mushrooms And Sweet Peas

A delicious gluten free pasta recipe with mushrooms and sweet peas.

Ingredients | Sweet Pea Cakery

1 (12 ounce) box Barilla Gluten Free Penne

4 tablespoons extra virgin olive oil

½ cup diced onion

½ pound assorted mushrooms, sliced

1 cup heavy cream

1 cup peas

Salt and black pepper to taste

½ cup grated Parmigiano-Reggiano cheese

Directions

Info | Sweet Pea Cakery

prep: 10 mins cook: 10 mins total: 20 mins Servings: 6 Yield: 6 servings

TAG : Gluten Free Penne With Mushrooms And Sweet Peas

Trusted Brands: Recipes and Tips, Barilla Gluten Free,

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