Simple Way to Stoneware Crock Uses

Easy Breakfast Casserole From Country Crock&Reg;

Pickling crocks with water sealing lid available in 5 liter, 10 liter, 15 liter.

Recipe Summary Easy Breakfast Casserole From Country Crock&Reg;

Eggs, assorted veggies, shredded cheese, hash browns, and bacon make a great brunch casserole that feeds a crowd.

Ingredients | Stoneware Crock Uses

½ cup Country Crock® Spread, divided

3 cups assorted fresh vegetables (peppers, onions, and/or broccoli)

8 eggs

2 cups 2% milk

2 cups shredded low-fat Cheddar cheese, divided

1 (16 ounce) package frozen hash brown potatoes, thawed

8 slices bacon, crisp-cooked and crumbled

Directions

Info | Stoneware Crock Uses

prep: 15 mins cook: 1 hr 20 mins total: 1 hr 35 mins Servings: 12 Yield: 12 servings

TAG : Easy Breakfast Casserole From Country Crock&Reg;

Trusted Brands: Recipes and Tips, Country Crock®,

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Stoneware Crock Uses - Antique stoneware crocks have enjoyed many varied uses.