Simple Way to Steak Wrapped Asparagus Baked

Baked Asparagus And Mushroom Pasta

Bake in preheated oven until asparagus is tender and bacon is crispy, about 24 minutes.

Recipe Summary Baked Asparagus And Mushroom Pasta

Take classic Mediterranean flavors and make American-style comfort food for your family! If you are looking for a meatless meal, serve this with a salad and crusty bread. If your family prefers a protein, a rotisserie chicken or a slice of ham would be an easy and tasty addition to the lovely flavors of this casserole.

Ingredients | Steak Wrapped Asparagus Baked

½ (16 ounce) package gemelli pasta

2 tablespoons herb-infused extra-virgin olive oil

½ medium onion, chopped

1 pound fresh asparagus, cut into 1-inch pieces

1 (8 ounce) package sliced mushrooms

2 cups cherry tomatoes, halved

2 cloves garlic, minced

¼ teaspoon crushed red pepper flakes

1 pinch salt and ground black pepper to taste

2 tablespoons unsalted butter

2 tablespoons all-purpose flour

2 cups 1% milk

⅔ cup grated Parmigiano-Reggiano cheese, divided

¼ cup shredded provolone cheese

⅓ cup Italian-seasoned bread crumbs

Directions

Info | Steak Wrapped Asparagus Baked

prep: 20 mins cook: 40 mins total: 1 hr Servings: 6 Yield: 1 7x11-inch casserole

TAG : Baked Asparagus And Mushroom Pasta

Main Dish Recipes, Pasta,

Images of Steak Wrapped Asparagus Baked

Steak Wrapped Asparagus Baked / Roast 10 minutes, then add asparagus to sheet, and toss with another tablespoon oil.