Simple Way to Spinach Artichoke French Bread Pizza

Skinny Spinach And Artichoke Dip

If you love pizza like we do, but don't have the time to make a dough crust try using french bread.

Recipe Summary Skinny Spinach And Artichoke Dip

Tangy and delicious, this dip is always a hit with our guests, and no one ever suspects that we saved them quite a few calories. Serve with tortilla chips, pita chips, crackers, or toasted french bread. Well complemented by red wine.

Ingredients | Spinach Artichoke French Bread Pizza

2 (6.5 ounce) jars marinated artichoke hearts, drained and chopped

1 (10 ounce) package frozen chopped spinach, thawed and drained

1 (8 ounce) package cream cheese, softened

1 cup fat-free sour cream

1 cup shredded Romano cheese

½ cup shredded Parmesan cheese

¼ cup roasted red peppers, drained and chopped

2 cloves garlic, minced

½ teaspoon lemon juice

½ cup coarsely crushed garlic croutons

Directions

Info | Spinach Artichoke French Bread Pizza

prep: 10 mins cook: 35 mins total: 45 mins Servings: 16 Yield: 4 cups

TAG : Skinny Spinach And Artichoke Dip

Appetizers and Snacks, Dips and Spreads Recipes, Spinach Dip Recipes,

Images of Spinach Artichoke French Bread Pizza

Spinach Artichoke French Bread Pizza - Spread the chicken artichoke mixture on each half of the bread, dividing the mixture evenly between the two.