Simple Way to How To Make Strawberry Filling For Macarons

How To Make Farinata

Whip until light and fluffy.

Recipe Summary How To Make Farinata

Farinata is nothing more than a simple garbanzo bean flour batter which is spiked with olive oil and salt and baked in a very hot oven. The surface gets crusty, the edges get crispy, and yet the inside stays moist and sort of creamy. The texture is easy to explain, but the taste, not so much. Very earthy, comforting, and satisfying.

Ingredients | How To Make Strawberry Filling For Macarons

1 ½ cups garbanzo flour

2 cups lukewarm water

1 ½ teaspoons kosher salt

½ teaspoon minced fresh rosemary (Optional)

5 tablespoons olive oil, divided

freshly ground black pepper to taste

Directions

Info | How To Make Strawberry Filling For Macarons

prep: 10 mins cook: 25 mins total: 35 mins Servings: 6 Yield: 1 10-inch pan

TAG : How To Make Farinata

Side Dish, Beans and Peas,

Images of How To Make Strawberry Filling For Macarons

How To Make Strawberry Filling For Macarons : In a medium bowl with a hand mixer beat the butter until smooth and creamy add half of the powdered sugar and mix until combined.