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Kale Soup Plus

It is native to the philippines, borneo, and sulawesi in indonesia in southeast asia.

Recipe Summary Kale Soup Plus

Unable to find a recipe for kale using what ingredients I had on hand, I decided to be creative. Amazingly, it was delicious! I didn't use any salt or pepper and yet the taste was not at all bland. The kale was very tender but not soupy. This will definitely be a go-to recipe for kale.

Ingredients | Calamansi Plus Honey

2 tablespoons olive oil

1 onion, chopped

1 tablespoon roasted garlic

6 small potatoes (such as Klondike Gourmet® red skin potatoes), cut into bite-size pieces, or more to taste

1 bunch kale, stems removed and discarded, leaves torn into bite-size pieces

2 tablespoons sesame oil

1 (14 ounce) can black beans, drained and rinsed

4 drained oil-packed sun-dried tomatoes

1 (32 ounce) carton chicken broth

Directions

Info | Calamansi Plus Honey

prep: 15 mins cook: 40 mins total: 55 mins Servings: 6 Yield: 6 servings

TAG : Kale Soup Plus

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Kale Soup Recipes,

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Calamansi Plus Honey / One of the most popular calamansi recipes is undoubtedly the sweet and refreshing calamansi juice.