Recipe of Up The Creek Raw Bar

Raw Zucchini Salad

Up the creek raw bar.

Recipe Summary Raw Zucchini Salad

Small, fresh zucchini from your garden tastes best in this easy raw zucchini salad with dill, spring onions, and a simple vinegar dressing without oil. The salad needs to marinate overnight for best results.

Ingredients | Up The Creek Raw Bar

  • 3 tablespoons white wine vinegar
  • 3 tablespoons white sugar
  • 1 teaspoon salt
  • freshly ground pepper to taste
  • ½ bunch fresh dill, chopped
  • 4 cups cubed zucchini
  • 2 green onions, trimmed and finely sliced
  • Directions

    Info | Up The Creek Raw Bar

    prep: 10 mins additional: 1 day total: 1 day Servings: 3 Yield: 3 servings

    TAG : Raw Zucchini Salad

    Salad, Vegetable Salad Recipes, Zucchini Salad Recipes,


    Images of Up The Creek Raw Bar

    Up The Creek Raw Bar : Served head on and dusted with old bay seasoning.

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