Recipe of Recette De Dessert Facile Et Rapide

Quesadillas De Los Bajos

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Recipe Summary Quesadillas De Los Bajos

A warm, pleasing Tex-Mex dish that's great as a meal with Spanish rice and beans or as a fun snack. This is a really easy recipe and comes together very quickly once you've got all the slicing and dicing done. Serve with sour cream.

Ingredients | Recette De Dessert Facile Et Rapide

3 green chile peppers

1 green bell pepper, halved, divided

2 small tomatoes, diced

1 small onion, divided

3 fresh jalapeno peppers, diced

2 tablespoons chopped fresh cilantro

2 tablespoons tomato juice

1 lime, juiced

1 clove garlic, minced

½ teaspoon salt

½ teaspoon ground black pepper

¼ teaspoon garlic salt

3 tablespoons extra-light olive oil, divided

2 cooked skinless, boneless chicken breast halves, diced

7 mushrooms, sliced

1 tablespoon chili powder

½ teaspoon dried oregano

1 pinch garlic salt

1 pinch ground black pepper

⅓ cup red enchilada sauce, or more to taste

½ cup shredded pepperjack cheese

½ cup shredded Cheddar cheese

4 (10 inch) flour tortillas

Directions

Info | Recette De Dessert Facile Et Rapide

prep: 30 mins cook: 20 mins total: 50 mins Servings: 4 Yield: 4 servings

TAG : Quesadillas De Los Bajos

World Cuisine Recipes, Latin American, Mexican,

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