Recipe of Chocolate Mousse Ice Cream Parlor

November 16, 2020

Chocolate Mousse Cheesecake

First and foremost, the dunster street parlor serves world class ice cream made on site.

Recipe Summary Chocolate Mousse Cheesecake

Make the day before desired; this cake improves with time. Made in a pressure cooker. If desired, garnish with confectioners' sugar or whipped cream and sliced strawberries.

Ingredients | Chocolate Mousse Ice Cream Parlor

½ cup chocolate cookie crumbs

1 pinch ground cinnamon

8 (1 ounce) squares semisweet chocolate

1 tablespoon butter

2 (8 ounce) packages cream cheese, softened

1 cup heavy whipping cream

1 teaspoon vanilla extract

⅔ cup white sugar

2 eggs, beaten

1 ½ tablespoons unsweetened cocoa powder

1 ½ cups water

Directions

Info | Chocolate Mousse Ice Cream Parlor

prep: 15 mins cook: 1 hr additional: 1 day total: 1 day Servings: 10 Yield: 1 8-inch cheesecake

TAG : Chocolate Mousse Cheesecake

Desserts, Cakes, Cheesecake Recipes, Chocolate Cheesecake Recipes,

Images of Chocolate Mousse Ice Cream Parlor

Chocolate Mousse Ice Cream Parlor - Milkfat, nonfat milk, sugar, cookies (enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate vitamin b1, riboflavin vitamin b2, folic acid) sugar, vegetable oil (soybean, palm and palm kernel oil), dextrose, degerminated yellow corn flour, cocoa processed with alkali, invert sugar, contains two percent or less of chocolate.