Recipe of Chili Lime Mahi Mahi

Ginger Glazed Mahi Mahi

The delightful essence of lime is paired with our arbol and piquin peppers and an infusion of our signature spices.

Recipe Summary Ginger Glazed Mahi Mahi

This Ginger Glazed Mahi Mahi is bursting with flavor and combines both sweet and sour taste sensations. The 30 minute prep time includes 20 minutes to marinate. This recipe is a snap and so delicious. You'll love it!

Ingredients | Chili Lime Mahi Mahi

3 tablespoons honey

3 tablespoons soy sauce

3 tablespoons balsamic vinegar

1 teaspoon grated fresh ginger root

1 clove garlic, crushed or to taste

2 teaspoons olive oil

4 (6 ounce) mahi mahi fillets

salt and pepper to taste

1 tablespoon vegetable oil

Directions

Info | Chili Lime Mahi Mahi

prep: 5 mins cook: 12 mins additional: 20 mins total: 37 mins Servings: 4 Yield: 4 servings

TAG : Ginger Glazed Mahi Mahi

Seafood, Fish, Mahi Mahi,

Images of Chili Lime Mahi Mahi

Chili Lime Mahi Mahi / It's technically not summer until june 21.