How to Make Tasty Thai Cuisine Menu

Thai Green Curry

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Recipe Summary Thai Green Curry

A spicy authentic green curry. A delectable representative of Thai cuisine.

Ingredients | Tasty Thai Cuisine Menu

2 cups water

1 cup uncooked jasmine rice

1 tablespoon olive oil

1 onion, cut into wedges

2 tablespoons fish sauce

1 tablespoon brown sugar

1 teaspoon ground ginger

1 teaspoon minced garlic

1 pound chicken tenders, cut into bite-sized pieces

1 tablespoon green curry paste, or more to taste

1 tablespoon chopped fresh basil

1 eggplant, cut into 1-inch cubes

⅔ (32 ounce) carton chicken broth, or more to taste

1 (15 ounce) can light coconut milk

1 (8 ounce) can bamboo shoots

2 teaspoons lime juice

1 small bunch fresh basil leaves, or to taste

Directions

Info | Tasty Thai Cuisine Menu

prep: 25 mins cook: 25 mins total: 50 mins Servings: 4 Yield: 4 servings

TAG : Thai Green Curry

World Cuisine Recipes, Asian, Thai,

Images of Tasty Thai Cuisine Menu

Tasty Thai Cuisine Menu : Thin rice noodles wok fried with egg, bean sprouts, and green onions, sided with cabbages, carrots, sprouts, peanuts and lime.