Easiest Way to Make Oktoberfest Cheese Dip

Philly Cheese Steak Dip

This spicy feta cheese dip is great on pitas, used as a dip, or served alongside souvlaki.

Recipe Summary Philly Cheese Steak Dip

This easy-to-make hot dip would make a handsome addition to your snack table for the Big Game. Like all great party foods, it's wonderful hot, warm, room temp, and, I've heard from a reliable source, even delicious cold. Serve alongside sliced baguette. Keep it hot and fresh for guests by baking it in 2 batches, or feel free to do this all at once in a 9x13-inch baking dish.

Ingredients | Oktoberfest Cheese Dip

1 pound beef top sirloin steaks

salt and freshly ground black pepper to taste

1 tablespoon olive oil

1 yellow onion, diced

1 tablespoon butter

1 red bell pepper

1 green bell pepper

½ cup pepperoncini peppers

7 pickled red peppers (such as Peppadew®)

3 jalapeno peppers

2 (8 ounce) packages cream cheese, softened

½ pound provolone cheese

½ teaspoon Worcestershire sauce

1 pinch cayenne pepper

Directions

Info | Oktoberfest Cheese Dip

prep: 25 mins cook: 58 mins total: 1 hr 23 mins Servings: 24 Yield: 24 servings

TAG : Philly Cheese Steak Dip

Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes,

Images of Oktoberfest Cheese Dip

Oktoberfest Cheese Dip - Obatzda is a german beer cheese dip that's perfect for spreading on your pretzels, and more!