Easiest Way to Make Garlic And Chilli Butter

Linguine With Garlic-Butter Shrimp

The extra garlic chilli butter with the flatbreads is great on scrambled eggs or used to revive cooked quinoa, rice or noodles.

Recipe Summary Linguine With Garlic-Butter Shrimp

This dish is simple but elegant, and excellent if you're looking for something that's full of flavor without the heaviness of a cream sauce. Garnish with grated Asiago cheese as desired.

Ingredients | Garlic And Chilli Butter

3 tablespoons olive oil, divided

1 (16 ounce) package fresh linguine pasta

1 pound large shrimp, peeled and deveined

3 tablespoons chopped fresh basil

2 teaspoons minced garlic

3 tablespoons butter, cut up

¼ cup grated Asiago cheese, or to taste

Directions

Info | Garlic And Chilli Butter

prep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Linguine With Garlic-Butter Shrimp

Main Dish Recipes, Pasta, Shrimp,

Images of Garlic And Chilli Butter

Garlic And Chilli Butter - Cook, stirring for about 3 minutes to infuse oil.