Steps to Prepare Welsh Rugby Team Louis

Kansas City Style St. Louis Ribs

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Recipe Summary Kansas City Style St. Louis Ribs

Barbecue-seasoned St. Louis ribs are grilled slowly over low heat and brushed with Kansas City-style barbecue sauce.

Ingredients | Welsh Rugby Team Louis

2 racks Smithfield® Extra Tender St. Louis Pork Spareribs, membrane removed

Vegetable oil

¼ cup favorite barbecue seasoning rub

1 cup Handful hickory or apple wood chips for smoking, soaked in water and drained

1 (18 ounce) bottle ketchup

1 cup honey

1 cup white vinegar

¼ cup water

¼ cup light molasses

1 tablespoon chili seasoning blend

2 teaspoons hickory liquid smoke

1 teaspoon dry mustard

½ teaspoon ground allspice

Directions

Info | Welsh Rugby Team Louis

prep: 10 mins cook: 3 hrs 30 mins additional: 1 hr total: 4 hrs 40 mins Servings: 4 Yield: 4 servings

TAG : Kansas City Style St. Louis Ribs

Trusted Brands: Recipes and Tips, Smithfield®,

Images of Welsh Rugby Team Louis

Welsh Rugby Team Louis : It was just a great honour for him to be there.