Steps to Prepare Vegan Nut Pie Crust Recipe

Macadamia Nut Crusted Mahi Mahi

Place all crust ingredients into a blender or food processor and pulse until a dough like consistency forms.

Recipe Summary Macadamia Nut Crusted Mahi Mahi

This is an unbelievable Hawaiian recipe that utilizes native ingredients to create a succulent hot and sweet entree.

Ingredients | Vegan Nut Pie Crust Recipe

2 ounces macadamia nuts

4 ounces plain bread crumbs

6 (6 ounce) mahi mahi fillets

4 ounces butter

2 ounces shallots, diced

4 cups chicken stock

4 ounces pineapple, rough chopped

4 ounces papaya, rough chopped

4 ounces mango, rough chopped

1 tablespoon shredded coconut

2 habanero peppers, seeded

salt and pepper to taste

white sugar to taste

Directions

Info | Vegan Nut Pie Crust Recipe

prep: 35 mins cook: 45 mins total: 1 hr 20 mins Servings: 6 Yield: 6 servings

TAG : Macadamia Nut Crusted Mahi Mahi

Seafood, Fish, Mahi Mahi,

Images of Vegan Nut Pie Crust Recipe

Vegan Nut Pie Crust Recipe : Make a circle that's about 12″ in diameter.