Steps to Prepare Slimming World Slow Cooker Vegetarian Recipes

May 05, 2021

Slow Cooker Vegetarian Chili

57 recipes in this collection.

Recipe Summary Slow Cooker Vegetarian Chili

Vegetarian chili created for cold Chicago-land Fridays in Lent. Good by itself or served on rice or noodles, with crusty bread or cornbread, and topped with sour cream and/or Cheddar cheese.

Ingredients | Slimming World Slow Cooker Vegetarian Recipes

2 cubes vegetable bouillon, crumbled

1 tablespoon ground cumin

1 clove garlic, minced

2 teaspoons chili powder

1 teaspoon ground turmeric

1 teaspoon dried oregano

1 teaspoon dried basil

1 teaspoon ground red pepper

1 cup water

1 (15 ounce) can black beans, rinsed and drained

1 (15 ounce) can dark red kidney beans, drained and rinsed

1 (15 ounce) can vegetarian baked beans

1 (14.5 ounce) can diced tomatoes

1 onion, diced

2 stalks celery, diced

1 cup diced carrot

1 cup fresh green beans, trimmed and cut into 3/4-inch pieces

1 cup coconut milk (Optional)

Directions

Info | Slimming World Slow Cooker Vegetarian Recipes

prep: 20 mins cook: 6 hrs 40 mins total: 7 hrs Servings: 12 Yield: 12 servings

TAG : Slow Cooker Vegetarian Chili

Soups, Stews and Chili Recipes, Soup Recipes, Beans and Peas, Black Bean Soup Recipes,

Images of Slimming World Slow Cooker Vegetarian Recipes

Slimming World Slow Cooker Vegetarian Recipes - This chili is packed full with delicious veggies—the flavors of zucchini, squash, carrots, and more make this dish hearty and flavorful, perfect for a filling and healthy dinner.