Steps to Prepare New Mexico Posole Recipe

New Mexico Green Chile Meatloaf

Made with hominy, large kernels of puffed white corn (posole just means dried corn and.

Recipe Summary New Mexico Green Chile Meatloaf

Growing up in New Mexico, we had access to the Hatch green chile (the best!). I add green chile to a lot of my recipes and it rather sets this meatloaf off. It's very good cold, made into sandwiches the second day.

Ingredients | New Mexico Posole Recipe

1 ½ pounds hamburger

1 (14.5 ounce) can diced tomatoes

1 (6 ounce) can diced green chiles

¾ cup chopped onion

½ cup milk, or as needed

2 eggs

15 crushed crackers

½ teaspoon salt, or more to taste

½ teaspoon ground black pepper

Directions

Info | New Mexico Posole Recipe

prep: 15 mins cook: 1 hr 10 mins additional: 10 mins total: 1 hr 35 mins Servings: 8 Yield: 1 meatloaf

TAG : New Mexico Green Chile Meatloaf

Main Dish Recipes, Meatloaf Recipes, Beef Meatloaf Recipes,

Images of New Mexico Posole Recipe

New Mexico Posole Recipe / Shredded cheese, cilantro or thinly sliced radishes are traditional toppings for this stew.