Steps to Prepare Lebanese Okra Dish

Roasted Okra

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Recipe Summary Roasted Okra

As a good Southern gardener, I find myself bringing in okra by the armload nearly every other day. Stewed okra is great, but for a little variety, we like to roast ours from time to time. This is so simple and easy and the okra tends to not be nearly as gummy or slimy when roasted. Chopped tomato makes a great addition when we have some handy.

Ingredients | Lebanese Okra Dish

18 fresh okra pods, sliced 1/3 inch thick

1 tablespoon olive oil

2 teaspoons kosher salt, or to taste

2 teaspoons black pepper, or to taste

Directions

Info | Lebanese Okra Dish

prep: 5 mins cook: 15 mins total: 20 mins Servings: 3 Yield: 3 servings

TAG : Roasted Okra

Side Dish, Vegetables, Roasted Vegetable Recipes,

Images of Lebanese Okra Dish

Lebanese Okra Dish / Add this classic to your meal plan!