Steps to Prepare How To Make Jamaican Chicken Soup Thicker

How To Make Perfect Polenta

Learn all about this irresistible jamaican dish, including how to make jerk chicken, and enjoy with classic jamaican rice and peas!

Recipe Summary How To Make Perfect Polenta

Polenta is nothing more than coarsely ground cornmeal. The classic ratio is 1 part polenta to 4 parts water, but I like to measure the polenta just a little scant of a full cup. I often use chicken broth instead of water. It's a perfect base for any kind of saucy meat or mushroom ragout.

Ingredients | How To Make Jamaican Chicken Soup Thicker

4 cups water

1 teaspoon fine salt

1 cup polenta

3 tablespoons butter, divided

½ cup freshly grated Parmigiano-Reggiano cheese, plus more for garnish

Directions

Info | How To Make Jamaican Chicken Soup Thicker

prep: 15 mins cook: 35 mins additional: 5 mins total: 55 mins Servings: 4 Yield: 4 servings

TAG : How To Make Perfect Polenta

Side Dish, Grain Side Dish Recipes, Polenta Recipes,

Images of How To Make Jamaican Chicken Soup Thicker

How To Make Jamaican Chicken Soup Thicker - Jamaican chicken soup is easy to make and will become a staple in your home.