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Basic Vegetable Stock

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Recipe Summary Basic Vegetable Stock

This is a good basic stock, and is perfect for vegetarians!

Ingredients | Hold Up Stockings Next

1 tablespoon olive oil

1 large onion

2 stalks celery, including some leaves

2 large carrots

1 bunch green onions, chopped

8 cloves garlic, minced

8 sprigs fresh parsley

6 sprigs fresh thyme

2 bay leaves

1 teaspoon salt

2 quarts water

Directions

Info | Hold Up Stockings Next

prep: 15 mins cook: 35 mins total: 50 mins Servings: 12 Yield: 6 cups

TAG : Basic Vegetable Stock

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