Steps to Make Jicama And Hummus

Cam's Hummus

Jícama is a species in the genus pachyrhizus in the bean family (fabaceae).

Recipe Summary Cam's Hummus

My secret to this recipe is the roasted garlic (and roasted garlic oil). Garnish with extra-virgin olive oil and ground paprika. Will keep in the refrigerator for up to 1 week.

Ingredients | Jicama And Hummus

2 cups peeled garlic cloves

1 cup canola oil

1 tablespoon cumin seeds

4 cups garbanzo beans, undrained

⅔ cup tahini

½ cup fresh lemon juice

2 teaspoons kosher salt, or to taste

Directions

Info | Jicama And Hummus

prep: 20 mins cook: 16 mins total: 36 mins Servings: 48 Yield: 6 cups

TAG : Cam's Hummus

Appetizers and Snacks, Dips and Spreads Recipes, Hummus Recipes,

Images of Jicama And Hummus

Jicama And Hummus - Jicama is an interesting vegetable.