Steps to Make Dairy Free Aioli Recipe

Dairy Free Whole Wheat Pancakes

It's also great as a simple dip to serve with raw vegetables or cooked and peeled prawns.

Recipe Summary Dairy Free Whole Wheat Pancakes

These healthy pancakes with a hint of almond are delicious. They're thick and fluffy and they really stick to your ribs. Serve warm with maple syrup or peach jam. Leftovers are great served cold with a little peach jam spread on them, yum!

Ingredients | Dairy Free Aioli Recipe

2 cups whole wheat pastry flour

¼ cup wheat germ

3 tablespoons soy flour

2 tablespoons white sugar

4 teaspoons baking powder

½ teaspoon salt

3 eggs

¼ cup canola oil

¼ teaspoon almond extract

2 cups soy milk

Directions

Info | Dairy Free Aioli Recipe

prep: 10 mins cook: 30 mins total: 40 mins Servings: 5 Yield: 4 to 6 serving

TAG : Dairy Free Whole Wheat Pancakes

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Images of Dairy Free Aioli Recipe

Dairy Free Aioli Recipe - If you already happen to have paleo mayonnaise on hand, you can make a prep time: