Steps to Make Baked Angel Hair With Eggplant

Savory Sea Scallops And Angel Hair Pasta

Take a handful of the angel hair and set it in center of an eggplant slice.

Recipe Summary Savory Sea Scallops And Angel Hair Pasta

This is a very simple, easy to prepare meal that you will most likely be asked to prepare again. The taste, if carefully prepared and not overcooked, is incredible. ENJOY!

Ingredients | Baked Angel Hair With Eggplant

1 (16 ounce) package angel hair pasta

¼ cup butter

2 cloves garlic, minced

2 pounds sea scallops, rinsed and patted dry

3 tablespoons chopped fresh basil

2 tablespoons chopped fresh flat-leaf parsley

2 tablespoons fresh lemon juice

salt and freshly ground black pepper to taste

½ cup heavy cream (Optional)

1 tablespoon grated Parmesan cheese to taste (Optional)

Directions

Info | Baked Angel Hair With Eggplant

prep: 25 mins cook: 5 mins total: 30 mins Servings: 6 Yield: 6 servings

TAG : Savory Sea Scallops And Angel Hair Pasta

Seafood, Shellfish, Scallops,

Images of Baked Angel Hair With Eggplant

Baked Angel Hair With Eggplant / Add the mozzarella and parmesan and toss to combine.