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Vegan Spaghetti And (Beyond) Meatballs

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Recipe Summary Vegan Spaghetti And (Beyond) Meatballs

Plant-based "meatballs" made with Beyond Meat's® Beyond Beef® are served with a slow-simmered tomato sauce for a hearty and satisfying vegan meal.

Ingredients | Affordable Plant Based Diet

1 (28 ounce) can whole peeled tomatoes, drained, juice reserved

4 tablespoons olive oil, divided

1 medium onion, finely chopped

3 cloves garlic, minced

1 (8 ounce) can tomato sauce

1 teaspoon dried oregano

1 ¼ teaspoons salt, divided

½ teaspoon freshly ground black pepper, divided

1 pound meatless ground beef substitute (such as Beyond Meat® Beyond Beef Plant-Based Ground)

1 tablespoon vegan bread crumbs

1 ½ teaspoons dried parsley flakes

¼ teaspoon garlic powder

¼ teaspoon onion powder

1 (12 ounce) package spaghetti

Directions

Info | Affordable Plant Based Diet

prep: 20 mins cook: 35 mins total: 55 mins Servings: 4 Yield: 4 servings

TAG : Vegan Spaghetti And (Beyond) Meatballs

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Affordable Plant Based Diet / A plant based diet is one that focuses on healthful wholefoods and excludes or limits meat and dairy products.