Simple Way to Black Eyed Pea Artichoke Dip

Black-Eyed Peas And Rice

Cook this hearty delicious black eyed pea dip recipe from holly's cookbook, too hot in the kitchen:

Recipe Summary Black-Eyed Peas And Rice

Black-eyed peas with rice.

Ingredients | Black Eyed Pea Artichoke Dip

1 cup dried black-eyed peas

1 tablespoon olive oil

1 cup lean diced ham

1 onion, chopped

½ cup chopped green bell pepper

1 clove garlic, minced

2 cups water

2 bay leaves

2 pinches paprika, or more to taste

salt and ground black pepper to taste

3 cups cooked rice

Directions

Info | Black Eyed Pea Artichoke Dip

prep: 15 mins cook: 50 mins additional: 8 hrs total: 9 hrs 5 mins Servings: 6 Yield: 6 servings

TAG : Black-Eyed Peas And Rice

Main Dish Recipes, Rice, Beans and Rice Recipes,

Images of Black Eyed Pea Artichoke Dip

Black Eyed Pea Artichoke Dip : Artichoke, leek, and goat cheese dip with garlic pita chips.