Recipe of Side Grain

Cheesy Grain-Free Protein Muffins

A wagon that you use to haul grain, that has a sloped wall on one side.

Recipe Summary Cheesy Grain-Free Protein Muffins

A great grain-free 'bread' recipe, this muffin is light and eggy and would make a great breakfast muffin or lunch side. Great for those with grain or gluten intolerance.

Ingredients | Side Grain

4 eggs

¼ cup butter, melted

¼ cup water

¼ teaspoon sea salt

⅓ cup almond flour

¼ cup flax seed meal

¼ teaspoon baking soda

¼ cup shredded Cheddar cheese (such as Sargento® Chef Blends® Shredded 4 State Cheddar® Cheese), plus more for sprinkling

2 tablespoons chopped fresh thyme

Directions

Info | Side Grain

prep: 10 mins cook: 13 mins total: 23 mins Servings: 12 Yield: 12 muffins

TAG : Cheesy Grain-Free Protein Muffins

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