Recipe of Scafata Significato

Margaret's Keftedes (Greek Meatballs)

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Recipe Summary Margaret's Keftedes (Greek Meatballs)

This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead.

Ingredients | Scafata Significato

4 slices white bread, torn into pieces

2 tablespoons milk

1 clove garlic

1 onion, quartered

4 teaspoons dried mint

1 teaspoon salt

ground black pepper to taste

½ pound ground beef

½ pound ground lamb

4 eggs

½ cup all-purpose flour for dredging

vegetable oil for frying

Directions

Info | Scafata Significato

prep: 25 mins cook: 30 mins total: 55 mins Servings: 4 Yield: 2 1/2 dozen

TAG : Margaret's Keftedes (Greek Meatballs)

World Cuisine Recipes, European, Greek,

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