Recipe of Red Mold On Corn Tortilla

Chef John's Corn Tortillas

Freshly made corn tortillas are such a treat.

Recipe Summary Chef John's Corn Tortillas

Here's my technique for making excellent corn tortillas every time! It takes some practice to master, but even the lousiest homemade corn tortilla is better than those cardboard store-bought ones. Make sure to let the dough rest so that it puffs up nicely while cooking.

Ingredients | Red Mold On Corn Tortilla

1 cup masa harina, or as needed

½ teaspoon kosher salt

¾ cup hot tap water, about 130 degrees F (55 degrees C)

Directions

Info | Red Mold On Corn Tortilla

prep: 30 mins cook: 10 mins additional: 35 mins total: 1 hr 15 mins Servings: 10 Yield: 10 tortillas

TAG : Chef John's Corn Tortillas

Bread, Quick Bread Recipes, Tortilla Recipes,

Images of Red Mold On Corn Tortilla

Red Mold On Corn Tortilla - Lately i prefer the flavor of bob's red mill so.