Recipe of Labels On Produce

Citrus-Ginger Flat Iron Steak

In 2009, the united states passed a law that required stores to notify customers of the country of origin for fresh produce.

Recipe Summary Citrus-Ginger Flat Iron Steak

This mouth watering recipe marinates the flat iron in citrus juices and ginger to produces a juicy, memorable steak!

Ingredients | Labels On Produce

¼ cup fresh lime juice

3 tablespoons fresh lemon juice

⅓ cup fresh grapefruit juice

2 tablespoons rice vinegar

1 tablespoon olive oil

1 teaspoon soy sauce

2 teaspoons chili garlic sauce

2 teaspoons honey

1 ½ teaspoons minced fresh ginger root

1 teaspoon garlic salt

½ teaspoon black pepper

1 pinch ground cinnamon

1 (1 pound) flat iron steak

Directions

Info | Labels On Produce

prep: 20 mins cook: 5 mins additional: 1 hr 35 mins total: 2 hrs Servings: 4 Yield: 4 servings

TAG : Citrus-Ginger Flat Iron Steak

Meat and Poultry Recipes, Beef, Steaks, Flat Iron Steak Recipes,

Images of Labels On Produce

Labels On Produce - § 607 and 21 u.s.c.