Recipe of Jerk Chicken Tacos With Mango Salsa

Air Fryer Jerk Pork Skewers With Black Bean And Mango Salsa

Try this amazing recipe that tops chicken tacos with a delicious spicy mango salsa.

Recipe Summary Air Fryer Jerk Pork Skewers With Black Bean And Mango Salsa

No outdoor grill needed for these Jamaican-inspired jerk pork skewers! They cook up quickly in your air fryer while you whip up a mango and black bean salsa to serve on the side. Seasoning recipe makes about 1/2 cup and can be stored at room temperature for up to 6 months.

Ingredients | Jerk Chicken Tacos With Mango Salsa

2 tablespoons white sugar

4 ½ teaspoons onion powder

4 ½ teaspoons dried thyme, crushed

1 tablespoon ground allspice

1 tablespoon ground black pepper

1 ½ teaspoons cayenne pepper, or to taste

1 ½ teaspoons salt

¾ teaspoon ground nutmeg

¼ teaspoon ground cloves

¼ cup shredded coconut

1 (1 pound) pork tenderloin, cut into 1 1/2-inch cubes

4 each bamboo skewers, soaked in water for 30 minutes, drained

1 tablespoon vegetable oil

1 mango - peeled, seeded, and chopped

½ (15 ounce) can black beans, rinsed and drained

¼ cup finely chopped red onion

2 tablespoons fresh lime juice

1 tablespoon honey

1 tablespoon chopped fresh cilantro

¼ teaspoon salt

⅛ teaspoon ground black pepper

Directions

Info | Jerk Chicken Tacos With Mango Salsa

prep: 30 mins cook: 10 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Air Fryer Jerk Pork Skewers With Black Bean And Mango Salsa

Meat and Poultry Recipes, Pork, Pork Tenderloin Recipes,

Images of Jerk Chicken Tacos With Mango Salsa

Jerk Chicken Tacos With Mango Salsa / It sounds like an odd combination but makes for many layers of flavours and served straight from the bbq with this mango salsa, it's total sunshine food.