Recipe of Broccolini Recipes Taste

Grilled Steak With Blue Cheese, Potatoes, And Broccolini

Information about broccolini® (aspirations) including applications, recipes, nutritional value, taste, seasons, availability, storage, restaurants, cooking, geography and history.

Recipe Summary Grilled Steak With Blue Cheese, Potatoes, And Broccolini

A spice-rubbed flat iron steak is grilled alongside potatoes and broccolini and drizzled with blue cheese sauce for a quick barbeque dinner.

Ingredients | Broccolini Recipes Taste

sea salt, or to taste, divided

1 teaspoon ground cumin

1 teaspoon ground coriander

1 teaspoon garlic powder

1 ¼ pounds flat iron steak

¾ teaspoon freshly ground black pepper, or to taste, divided

2 tablespoons extra-virgin olive oil, divided

2 cloves garlic cloves

2 russet potatoes, cut into 1/8-inch-thick slices

1 bunch broccolini, or more to taste

sea salt and ground black pepper to taste

¾ cup sour cream

3 ounces crumbled creamy blue cheese

½ teaspoon Worcestershire sauce

1 lemon, halved

Directions

Info | Broccolini Recipes Taste

prep: 20 mins cook: 10 mins additional: 5 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Grilled Steak With Blue Cheese, Potatoes, And Broccolini

Meat and Poultry Recipes, Beef, Steaks, Flat Iron Steak Recipes,

Images of Broccolini Recipes Taste

Broccolini Recipes Taste / Broccolini, also known as baby broccoli, is a delicate hybrid developed by a seed company in japan between conventional broccoli and gai lan, a chinese broccoli varietal.