Recipe of Bolivian Peanut Soup Recipe

African Peanut Soup

Bolivian peanut soup, ecuadorian fish soup, brazilian chicken and rice soup, indio viejo (nicaraguan beef stew).

Recipe Summary African Peanut Soup

This oddly wonderful combination of ingredients make a surprisingly different and delicious soup that everyone will enjoy! Serve with a dollop of sour cream on top and some crusty bread for dipping. YUM!

Ingredients | Bolivian Peanut Soup Recipe

2 tablespoons olive oil

2 medium onions, chopped

2 large red bell peppers, chopped

4 cloves garlic, minced

1 (28 ounce) can crushed tomatoes, with liquid

8 cups vegetable broth or stock

¼ teaspoon pepper

¼ teaspoon chili powder (Optional)

⅔ cup extra crunchy peanut butter

½ cup uncooked brown rice

Directions

Info | Bolivian Peanut Soup Recipe

prep: 15 mins cook: 55 mins total: 1 hr 10 mins Servings: 10 Yield: 10 Servings

TAG : African Peanut Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes,

Images of Bolivian Peanut Soup Recipe

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