How to Make Vegan Tuna Sushi Roll

Mini Cucumber Sushi Rolls

The main difference between sushi roll and gimbap lies in the rice.

Recipe Summary Mini Cucumber Sushi Rolls

Thin cucumber slices are rolled around shredded carrot, cream cheese, and raisins for a little sushi-shaped finger food that's tied with a fresh chive.

Ingredients | Vegan Tuna Sushi Roll

1 long seedless cucumber, ends trimmed

1 carrot, shredded

1 (4 ounce) package cream cheese, softened

¼ cup raisins

24 long fresh chives for tying

Directions

Info | Vegan Tuna Sushi Roll

prep: 30 mins total: 30 mins Servings: 12 Yield: 24 appetizers

TAG : Mini Cucumber Sushi Rolls

Appetizers and Snacks, Wraps and Rolls,

Images of Vegan Tuna Sushi Roll

Vegan Tuna Sushi Roll : Sushi is definitely one of my favourite foods in the world!