How to Make Kalettes How To Cook

Cooked Eggnog

Once they start to change in color and get soft, remove the lid and cook them further until the water has evaporated.

Recipe Summary Cooked Eggnog

This is a rich and creamy eggnog that is an alternative to traditional eggnog, because the eggs are cooked. When served chilled and topped with a dollop of whipped cream and a sprinkling of nutmeg and cinnamon, it is a sure bet that it will be a hit at your next Christmas party.

Ingredients | Kalettes How To Cook

12 eggs

½ cup white sugar

2 quarts milk

2 teaspoons vanilla extract

¼ teaspoon ground nutmeg

Directions

Info | Kalettes How To Cook

prep: 15 mins cook: 10 mins additional: 2 hrs 5 mins total: 2 hrs 30 mins Servings: 12 Yield: 1 punch bowl

TAG : Cooked Eggnog

Drinks Recipes,

Images of Kalettes How To Cook

Kalettes How To Cook : How to deal with pests.