How to Make Cooking Hulled Barley In Instant Pot

Instant Pot&Reg; Minestrone

The 'cooking time tables' provide a general guideline on the length of time.

Recipe Summary Instant Pot&Reg; Minestrone

Hearty, delicious, and simple, this minestrone made in your Instant Pot®i is an easy vegetarian weeknight meal.

Ingredients | Cooking Hulled Barley In Instant Pot

2 tablespoons olive oil

1 onion, diced

4 cloves garlic, minced

1 packet Italian dressing and seasoning mix

1 teaspoon dried oregano

1 teaspoon dried basil

⅛ teaspoon celery seed

3 tomatoes, diced

3 carrots, chopped

1 zucchini, chopped

1 (32 fluid ounce) container vegetable broth

1 cup uncooked elbow macaroni

1 (15.5 ounce) can white beans, drained

1 (15.25 ounce) can corn, undrained

1 (5 ounce) package spinach, chopped

1 tablespoon grated Parmesan cheese, or to taste

Directions

Info | Cooking Hulled Barley In Instant Pot

prep: 15 mins cook: 30 mins additional: 10 mins total: 55 mins Servings: 6 Yield: 6 servings

TAG : Instant Pot&Reg; Minestrone

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes,

Images of Cooking Hulled Barley In Instant Pot

Cooking Hulled Barley In Instant Pot - 1 cup (250 ml) pearl or hulled barley.