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Paul's Fat Tire&Reg; Lamb Chili

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Recipe Summary Paul's Fat Tire&Reg; Lamb Chili

Ground lamb and black bean chili made with Fat Tire® beer.

Ingredients | Banana Roll Fat Coolsculpting Cost

1 pound ground lamb

1 (16 ounce) can tomato sauce

1 (16 ounce) can black beans, rinsed and drained

1 (12 fluid ounce) can or bottle amber ale (such as Fat Tire®)

1 (4 ounce) carton Texas-style chili seasoning kit (such as Carroll Shelby's®)

1 red onion, finely chopped

3 jalapeno peppers, ribs removed, chopped

3 cloves garlic, minced

1 habanero pepper, ribs removed and chopped (wear gloves)

Directions

Info | Banana Roll Fat Coolsculpting Cost

prep: 10 mins cook: 2 hrs 25 mins total: 2 hrs 35 mins Servings: 4 Yield: 4 servings

TAG : Paul's Fat Tire&Reg; Lamb Chili

Soups, Stews and Chili Recipes, Chili Recipes,

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