Easiest Way to Make Vermont Apple Cake

Vermont Maple Bacon Dip

Last updated jun 08, 2021.

Recipe Summary Vermont Maple Bacon Dip

This is everything you love about Vermont – cheese, apples and of course, maple syrup – all blended into one delicious dip. Creamy and Cheddar-cheesy, McCormick® Original Country Gravy Mix adds a crave-worthy flavor that can't be beat. Grab a plate of French toast sticks, mini waffles or crackers and dig in!

Ingredients | Vermont Apple Cake

1 (8 ounce) package cream cheese, softened

½ cup mayonnaise

½ cup milk

8 slices cooked and crumbled bacon

1 package McCormick® Original Country Gravy Mix

1 ½ cups shredded sharp Vermont Cheddar cheese, such as Cabot®, divided

⅓ cup chopped red apple

2 tablespoons Vermont maple syrup

Directions

Info | Vermont Apple Cake

prep: 15 mins cook: 25 mins total: 40 mins Servings: 16 Yield: 2 cups

TAG : Vermont Maple Bacon Dip

Trusted Brands: Recipes and Tips, McCormick®,

Images of Vermont Apple Cake

Vermont Apple Cake / 7 bake for 70 minutes, or until a toothpick inserted in center of cake comes out dry.