Easiest Way to Make Miyuki Beads Jewelry

Capirotada (Mexican Bread Pudding)

Half tila beads are perfect for bead embroidery and connecting strands of seed beads in jewelry proj.

Recipe Summary Capirotada (Mexican Bread Pudding)

This dish was served by my mother every Christmas. It was a big hit! This bead pudding is lovely with the texture of walnuts and the taste of cinnamon. This may be served warm or cold.

Ingredients | Miyuki Beads Jewelry

1 (1 pound) loaf white bread

2 tablespoons butter

1 cup raisins

1 cup pineapple chunks, drained

4 ounces Colby longhorn cheese

¾ cup chopped walnuts

10 cinnamon sticks

2 cups white sugar

2 cups water

Directions

Info | Miyuki Beads Jewelry

prep: 30 mins cook: 30 mins additional: 15 mins total: 1 hr 15 mins Servings: 10 Yield: 10 servings

TAG : Capirotada (Mexican Bread Pudding)

Desserts, Specialty Dessert Recipes, Bread Pudding Recipes,

Images of Miyuki Beads Jewelry

Miyuki Beads Jewelry / Half tila beads are perfect for bead embroidery and connecting strands of seed beads in jewelry proj.