Easiest Way to Make Fat Free Balsamic Dressing Recipe

Roasted Potato Salad With Balsamic Dressing

1 tbsp fresh parsley , chopped (optional).

Recipe Summary Roasted Potato Salad With Balsamic Dressing

This delicious side salad is good for any season and won't go bad in the hot summer sun! If you want a quick hot dish, stir to thoroughly coat the ingredients and serve warm. If you're interested in a cool dish (or wish to serve later), chill for at least 4 hours or overnight before serving.

Ingredients | Fat Free Balsamic Dressing Recipe

10 red potatoes, scrubbed and dried with paper towels

3 tablespoons canola oil

1 tablespoon dried thyme

1 tablespoon chili powder

1 tablespoon kosher salt

1 tablespoon cracked black pepper

1 bunch green onions, sliced

¾ cup roasted red peppers, drained and diced

½ cup kalamata olives, pitted and sliced

1 (10 ounce) can artichoke hearts, drained and chopped

¼ cup chopped fresh parsley

½ cup crumbled Gorgonzola cheese

¼ cup balsamic vinegar

¼ cup extra-virgin olive oil

1 tablespoon Dijon mustard

1 teaspoon minced garlic

1 teaspoon dried oregano

1 teaspoon dried basil

salt and pepper to taste

Directions

Info | Fat Free Balsamic Dressing Recipe

prep: 45 mins cook: 45 mins additional: 4 hrs 30 mins total: 6 hrs Servings: 8 Yield: 8 servings

TAG : Roasted Potato Salad With Balsamic Dressing

Salad, Potato Salad Recipes, Red Potato Salad Recipes,

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Fat Free Balsamic Dressing Recipe / Like at least 12 years ago.